18, Geumnam-ro 131 Beon-gil,
Buk-gu, Gwangju

Yumyeong Hoegwan (유명회관)

Even before the mad cow disease crisis, Yumyeong Hoegwan has only been serving locally-bred hanu beef. The fresh meat, sirloin, and prime ribs are delicious and they also use rice and kimchi made in Korea. The restaurant has a lot of business and group customers, but it is also good for family occasions, wedding receptions, and other social gatherings.

Hanu (Korean beef), Yukhoe bibimbap (beef tartare bibimbap)

• 1330 Travel Hotline: +82-2-1330
(Korean, English, Japanese, Chinese)
• For more info: +82-62-512-5574

11:00 - 22:00

100 parking spaces

Available (Tel: +82-62-512-5574)

National holidays (consult via phone call)

Non-Smoking

Kkotdeungsim (rib eye)
Galbisal (ribs)
Saeng gogi (beef)
Yachae bulgogi (bulgogi with vegetable)
Samgyopsal (grilled pork belly)
Hanu yukhoe bibimbap (beef tatare bibimbap)
Hanu sagol tang (shank bone soup)

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