39, Namdaemun-ro 5-gil, Jung-gu, Seoul

Songwon Bokjib (송원복집)

This restaurant serves traditional Japanese-style pufferfish specialties. With almost half-century of experience in pufferfish cuisine, the owner of Songwon was trained in Teppan, Japan and remains a special member of the Japanese Pufferfish Federation. The restaurant also offers eel, sukiyaki, and sushi dishes, all made in the traditional Japanese style.

Bokjiri (blowfish soup)

• 1330 Travel Hotline: +82-2-1330
(Korean, English, Japanese, Chinese)
• For more info: +82-2-755-3979

11:30-20:00 (Breaktime 14:00-18:00)

Available

Tel: +82-2-755-3979

Sundays, Seollal (Lunar New Year's Day) and Chuseok (Korean Thanksgiving Day) holidays

Non-smoking

- Bokjiri (blowfish soup)
- Bok sashimi (raw blowfish)
- Bokeo jeongsik (blowfish course meal)